In celebration of the launch of his new book, The Last Minute, my friend Jeff Abbott has created a cocktail. It's called, appropriately enough, The Last Minute. In this video, he shows you how to make one.
The Last Minute, the second thriller featuring Sam Capra, is already getting some great reviews. Booklist called it "a fast-paced thriller with a likable, morally conflicted hero," while Publishers Weekly praised it as "exciting."
Reviewing one of his earlier books (Panic) in the Chicago Sun-Times, I called it “compulsively readable…an engaging page-turner that makes for fast and enjoyable reading.”
Jeff's a good guy and a good writer — and he likes cocktails as well. What more could you ask for?
David J. Montgomery is an emeritus columnist for the Chicago Sun-Times and The Daily Beast, and has also written for many of the country’s largest newspapers, including USA Today, the Washington Post, Boston Globe, and several others.
After receiving his Bachelor’s degree in Economics and Master’s degree in History, Mr. Montgomery taught U.S. History and African American History for six years at Bakersfield College.
For the past ten years, he has worked as an Event Copywriter for Goldstar, a company that helps people get out more and attend live entertainment.
In addition to this website, Mr. Montgomery writes Crime Fiction Dossier, a sporadic blog covering the world of mystery/thriller fiction and publishing, and Mystery Ink, a currently dormant book review website dedicated to the same.
Mr. Montgomery lives in Northern Virginia with his wife and two daughters. His favorite drinks are the gin and tonic and the Mai Tai (as made according to Trader Vic’s recipe).
Some of the publications Mr. Montgomery has written for include:
The Daily Beast
South Florida Sun-Sentinel
Kansas City Star
For information on contacting him, please visit Contact.
For information on his samples/promotional policy, please visit Samples.