Miehana 1 oz Gold Rum1 oz Coconut Rum1 oz Grand Marnier1 oz Pineapple Juice3/4 oz Lime Juice1/2 oz Orange Juice Shake with ice, then pour unstrained into a Collins glass. Add more ice if necessary. It’s Tiki time, baby! Adapted from a recipe by Jeff “Beachbum” Berry.
Not a cocktail, per se, but a great drink for the summertime. I made this recently at a party for my brother-in-law’s wedding (thus the name) and it was a big hit. Sangria del Matrimonio 750-ml Bottle of Dry White Wine5 oz Grand Marnier8 oz Pineapple Juice12 oz Peach Soda or Nectar Mix in a … Read more