Professor Cocktail
Caipirinha
Ingredients
- 2 oz. Cachaça
- 1/2 a Lime, cut into quarters
- 1–2 tsp. Superfine Sugar
Instructions
- In a mixing glass, muddle the limes with the sugar and a small amount of water. Add cachaça and shake with ice. Pour, unstrained, into an old-fashioned glass, and top with ice to fill.
Notes
The national drink of Brazil, made with cachaça, an unaged spirit distilled from sugarcane juice, similar to rhum agricole.
Recipe from Professor Cocktail: professorcocktail.com