Tag: recipes

Sale on “Professor Cocktail’s Zombie Horde”

sale

In celebration of the release of my latest ebook, Professor Cocktail’s Holiday Drinks: Recipes for Mixed Drinks and More, I’m running a sale on my first ebook. For the next 2 days (starting right now, Sunday 12/8/2013), Professor Cocktail’s Zombie Horde: Recipes for the World’s Most Lethal Drink is available for only 99¢. After that, the price goes … Read more

Some Holiday Cocktails to Try

The bars are closed on Christmas, but that doesn't mean a festive cocktail wouldn't hit the spot. You just have to mix it up yourself. Here are some suggestions to get you started.       Whiskey Highball 2 oz Bourbon or Rye WhiskeyLemon-Lime Soda or Ginger Ale4 Dashes of Aromatic or Angostura Bitters Build over … Read more

Christmas Party Cocktail Recipes

Here are the recipes for the specialty cocktails we served at our Christmas party. They all seemed popular with our guests. Poinsettia PunchAdapted from a recipe by Frank Cisneros, Gin Palace in NYC 1 1/2 oz Gin3/4 oz Lemon Juice1/2 oz Cinnamon Syrup1/2 oz Grenadine1 tsp. St. Elizabeth Allspice Dram2 Dashes Angostura Bitters Shake with ice, … Read more

Christmas Party Cocktail Menu

Here's the drinks menu from our big Christmas party last weekend. The most popular were the Spiced Pear Margarita and Grand Cherry Tiki. The only one I had was a Poinsettia Punch, and it was delicious. I'll share the recipes later this week. Tiki LoungeChristmas Party Today's Specials Tom and JerryA 19th-century variation on Egg … Read more

The Cheat Sheet: The Professor’s Guide to the Best Cocktail and Spirits Links

“Drinking is an emotional thing. It joggles you out of the standardism of everyday life, out of everything being the same. It yanks you out of your body and your mind and throws you against the wall.” –Charles Bukowski In the Washington Post, Jason Wilson gives advice on how to host a rum tasting. This … Read more

The Cheat Sheet: The Professor’s Guide to the Best Cocktail and Spirits Links

"The light music of whiskey falling into a glass – an agreeable interlude." –James Joyce In the Washington Post, Jason Wilson examines the explosion in the market for orange curacao liqueurs. More from Jason Wilson: in the Philadelphia Daily News: a guide to bar-hopping in Atlantic City. In the New York Times, Robert Simonson writes … Read more

The Cheat Sheet: The Professor’s Guide to the Best Cocktail and Spirits Links

“When you stop drinking, you have to deal with this marvelous personality that started you drinking in the first place.” –Jimmy Breslin In the New York Times, Robert Simonson takes a Tiki tour around the greater New York area. More from Robert Simonson, also in the Times: some classic cocktails don't deserve to be rediscovered, … Read more

The Cheat Sheet: The Professor’s Guide to the Best Cocktail and Spirits Links

“Too much of anything is bad, but too much of good whiskey is barely enough.” –-Mark Twain In the Washington Post, Jason Wilson writes about Buffalo Trace Distillery's Single Oak Project. As I mentioned before, I find this fascinating. Also in the Washington Post, more from Jason Wilson: the James Hotel (New York and Chicago) … Read more

The Cheat Sheet: The Professor’s Guide to the Best Cocktail and Spirits Links

"Alcohol is like love. The first kiss is magic, the second is intimate, the third is routine. After that you take the girl's clothes off." –Philip Marlowe (Raymond Chandler) Get ready for Derby Day — Kyle Ford mixes up Mint Juleps for CNN, including 5 different variations. And don't forget Cinco de Mayo! In the … Read more