1 1/2 oz Raspberry Vodka
1/2 oz Solerno Blood Orange Liqueur
1/2 oz Licor 43
3 Large Srawberries
1 oz Lemon Juice
1/2 oz Demerara Sugar Syrup
In a mixing glass, muddle the strawberries with the lemon juice and sugar syrup. Add the remaining ingredients and shake with ice. Strain into a chilled cocktail glass. (If you don't want little pieces of strawberry floating in it, you can double strain it.)
Adapted from a recipe by Charlotte Voisey.